[Microorganisms: relation to foods]
1996
Azizah Osman (Pertanian Malaysia Univ., Serdang, Selangor (Malaysia). Faculty of Food Science and Biotechnology. Dept. of Food Science)
AGROVOC关键词
书目信息
Dewan Kosmik (Malaysia)
卷
4
期
6
ISSN
0128-6579
页码
pp. 32-34
其它主题
Fermentacion; Productos de panaderia; Cheesemaking; Bebidas alcoholicas; Fabricacion del queso; Contaminacion; Acide acetique; Fabrication fromagere; Contaminacion biologica; Bacterie lactique; Bacterias acidolacticas; Industrie laitiere; Boisson alcoolisee; Aliment fermente; Bacteria acetica; Bacterie acetique
语言
马来语
1997-08-15
AGRIS AP