Origins and classification of hydrocolloids | Origins and classification of hydrocolloids [Thickeners and gels used in foods]
1982
Glicksman, M.
AGROVOC关键词
书目信息
出版者
Boca Raton, Fla. : CRC Press, c1982.
其它主题
Food additives (general)
语言
英语
注释
Includes references.
类型
Text; Monograph; Book
2024-02-27
MODS