Bioactivity of wine prepared from ripened and over-ripened kiwifruit
2011
Towantakavanit Korsak | Park Yong | Gorinstein Shela
AGROVOC关键词
书目信息
出版者
De Gruyter
其它主题
Wine; Minerals and production yield; Ripened; Antioxidant activity; Total phenolics content; Kiwifruit; Over-ripened
语言
英语
2024-12-11
2026-02-03
DOAJ